Microwave eggs
By VicentaLakin
It's been a while since we've had the eggs. So, let's have a microwave egg cake tonight。
- salty and fresh
- roast
- ten minutes
- ordinary
Steps for Microwave eggs
1
Three eggs in the bowl。
2
It's evenly mixed with an eggbeater。
3
The drop and egg fluid in the bowl is 1:1.5 water, 1/4 spoons of salt, evenly mixed with an eggbeater (no egg paste at the time of lifting)。
4
It's the way it's been baked into the microwave for 10 minutes。
5
And then a few drops of onion oil. It smells so good when you eat it, you can try it if you don't believe it。