Shacha French fries
By LynnSawayn
Ingredients: salt,coriander,potatoes,vegetable oil,white sugar,sesame oil,starch,sand tea sauce
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Shacha French fries
1
Prepared materials.
2
Peel and cut potatoes into strips, rinse with salt water, remove and drain. Remove the coriander from the roots, wash and cut.
3
Pat the potato chips with starch and shake off the starch.
4
Pour the oil into the pan, add the potato chips at the oil temperature of 70%, and fry until golden brown. Remove.
5
Pour soy sauce and appropriate amount of water into the pan.
6
Add sugar.
7
Add sand tea paste.
8
Pour in the fried potato chips.
9
Stir fry evenly.
10
Remove from the pan and plate with cilantro.Shacha French fries Make Tips
The oil of the French fries should be hot and shake off the excess starch before putting into the pan.