QUANTICO
By VicentaLakin
When I was a kid, I didn't have a cell phone, I didn't have a computer, I had one-on-one beads, I had a flower rope, I had a little book for 50 cents, I had a little rice and I ate it, but I had a wonderful time
Recipe Recommendations
- glutinous rice flour 250g
- normal temperature water 200g
- coconut milk 200g
- sugar 65g
- sweetening
- steamed
- an hour
- simple
Steps for QUANTICO
1
Coconut, hot water, sugar pour into the bowl, evenly mixed。
2
The rice powder is sifted and poured into the coconut mixture, and the mix is even。
3
The mixed face slowly fell into the glass plate。
4
Put it on the third floor from the top to the bottom and select the [vapour] mode, 100 degrees/30 minutes。
5
The powder pack is evaporated and can be used as a pie, and peanut butter and red bean sauce can be frozen in an emergency room for 20 minutes, then rounded with a spoonful of sauce and then placed in the fridge for use。
6
THE POWDER PACK IS EVAPORATED, SLIT WITH A KNIFE, AND IF IT'S NOT STICKY, IT'S OK。
7
Take a steamed rice noodle and flatten it。
8
Pack it in, round it up to make a rice pack。
9
I'll put all the rice in one piece。
10
Wear the shell, and the rice is done。QUANTICO Make Tips
The ratio of rice to water is important and too much water cannot be done. 2. The millet is not ripe and can be inserted into flour by means of tools to see if the moist face is attached to the surface, if not. 3. Infiltration can be replaced by food you like。