Honey cinnamon milk
By VicentaLakin
It's a pity to throw the milk left over today to make a honey cinnamon。
Recipe Recommendations
- sweetening
- steamed
- ten minutes
- simple
Steps for Honey cinnamon milk
1
prepare all materials, milk 150 ml in the bowl。
2
Eggs take out yolk and pour the eggs into the bowl。
3
The milk is ready to be poured into a bowl full of eggs, mixed with chopsticks。
4
Smuggled and evenly covered with protective film, and several holes were inserted with bamboo。
5
A proper amount of water was poured into the pot, the milk liquid was poured into the pot and the fire was evaporated for 15 minutes。
6
A proper amount of honey and cinnamon in the bowl is mixed with chopsticks。
7
Take out the steamed milk and put it in the fine-tuned honey cinnamon and take it out in 2-3 minutes without firing。
8
The honey cinnamon flowers are poured on the steamed milk, and the milk — the cinnamon — is made。Honey cinnamon milk Make Tips
1: Steam milk time is controlled according to the packaging used at home. 2: The cold eggs affect the taste。