Sausage radish
By VicentaLakin
Recipe Recommendations
- dried radish 130 grams
- sausage 125 grams
- soy sauce appropriate amount
- MSG appropriate amount
Steps for Sausage radish
1
Food: radish (cleaned), sausage (cleaned)
2
Sliced sausages on the board and ready for use。
3
We'll put the radish dry on the board。
4
Put it on the plate。
5
Then, with appropriate soy sauce。
6
A proper amount of flavor。
7
Blend。
8
Then, cut into a good sausage。
9
Put it in the steam pan。
10
Cover up and steam for 10 minutes。
11
Open the cover and get out。