Pumpkin
By VicentaLakin
Recipe Recommendations
- medium-gluten flour 500 grams
- warm water 250 grams
- yeast 5 grams
- sugar 12 grams
- lard 10 grams
- green onion appropriate amount
- black sesame appropriate amount
- white sesame appropriate amount
- salty and fresh
- fried
- several hours
- ordinary
Steps for Pumpkin
1
Flour, yeast, sugar, put it in the toaster
2
Add 250 grams of warm water
3
Slipped into smooth noodles, 12 grams of pig oil in the middle, mixed noodles, fermentation
4
In an hour and a half, the noodles are fermented
5
It's fermented. It's smooth again. It's exhausting
6
Gloss again
7
Growing strips
8
Sliced into a little agent around 40 grams
9
It's a round face
10
A one-pack shape
11
Stick white sesame on the bottom, put it in the frying pan, put a lid on it, wake up for 20 minutes again
12
Fire! Put it in the oil and heat! Cover the pan
13
I'll be back in half the water. Cover the pan. 15 minutes
14
With flowers and black sesame
15
The bottom of the yellow
16
Eat