The mushrooms are burning the noodles
By VicentaLakin
It's time for the bamboo dumplings to go to the market, and it's the way my family likes to cook soup, oil and so on
Recipe Recommendations
- bamboo shoots 500 grams
- mushroom 150 grams
- oil gluten 10 rats
- oyster sauce 2 tablespoons
- white sugar a little
- salt a little
- salty and fresh
- fried
- ten minutes
- simple
Steps for The mushrooms are burning the noodles
1
Prepare the raw materials。
2
The pasta is soft with fresh water。
3
Mushroom slices。
4
Bamboos off the shell, cut the little pieces。
5
The water was boiled, a little salt was added, and cold water was extracted for 10 seconds。
6
Hot pots of cool oil, fried mushrooms for 10 seconds。
7
Add the pasta, and it's even。
8
Add platinum oil, white sugar。
9
A little more fresh water to burn。
10
The fresh and fragrance of mushrooms and roasted noodles。The mushrooms are burning the noodles Make Tips
1. The oily pasta is soft with fresh water, and it is not easy to make hard bumps when they are fired. 2. As long as it is salty, no more salt is required, and a little white sugar graft is added。