Juicy and gravy
By VicentaLakin
Spicy, salty mouths, sweet soup
Recipe Recommendations
- Caixin appropriate amount
- corn oil appropriate amount
- dried red pepper appropriate amount
- pepper appropriate amount
- green onion appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- soy sauce appropriate amount
- water starch appropriate amount
- salty and fresh
- other
- ten minutes
- simple
Steps for Juicy and gravy
1
Guangdong cores appropriate, clean。
2
Put a little salt in the water, and the vegetable core is cut to death。
3
Get in the drive。
4
Hot oil, onions, peppers, red peppers。
5
Pour half a bowl of open water and add a proper amount of salt and a fine taste of chicken。
6
I'm going to get a proper amount of starch。
7
Pump it in the right amount, boil it till it's bright, turn off the fire, and pour it on the very core。
8
The finished product。
9
The finished product。