Fried bass
By VicentaLakin
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Fried bass

1
The bass goes to get meat。
2
Both sides were slashed。
3
Scattered with salt peppers。
4
There's a little ginger chips in the pan, and it's put in the fish。
5
Little fire。
6
It's a two-faced tumble。
7
Fried to ripe。
8
Get out of the pan and put onions。
9
The product appreciates it。