Fried sashimi
By VicentaLakin
Fresh pepper, white and smooth。
Recipe Recommendations
- Basha Fish Fillet 1 tablet
- beauty pepper 6 pieces
- millet spicy 2 pieces
- rapeseed oil 3 teaspoons
- starch 2 teaspoons
- salt 1/2 teaspoon
- MSG 1/3 teaspoon
- chicken essence 1/3 teaspoon
- pepper 1/4 teaspoon
- shallots 2 pieces
Steps for Fried sashimi
1
The salsa wills are naturally unfrozen and slashed in slices
2
Salting, pepper powder, odour and starch
3
Hold it gently and evenly。
4
Precious peppers, rice spicy (unsavoidably spicy) cut one, little onions cut a little bit。
5
When the water boils into a small fire, and it is set in fish
6
The fish will float and be extracted。
7
Hot oil, hot fire, pouring into mermaid peppers (spicy at the same time) with salt and smell
8
Fish tablets, onions, rice spicy, chicken sperm
9
I'll pour the pepper oil and even it out。