Potato-cracker
By VicentaLakin
Potatoes, which are recognized as good things, are, on the one hand, very nutritious and, in addition to proteins, fats and high-quality starch, are also rich in trace elements such as potassium, zinc and iron; on the other hand, they can be both vegetables and staples. The frequent eating of potatoes can help to lose weight in addition to spleen and air. It is therefore very popular with men, women and children at the table of daily meals. Potatoes also eat a lot, so they can mix, make, steam, boil, stew, roast, etc. Whatever the way they eat, don't taste like it。
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Potato-cracker

1
When the food is ready, it is washed separately and the skin is cut off with a peel before the potato is washed
2
Slice clean sorghums and potatoes separately, and try not to cut them too thin, too thin to be soft, and taste bad. The potato is cut and washed once with fresh water, which, on the one hand, washes the starch on the potato surface and, on the other hand, prevents oxidation from becoming dark
3
(b) Fire from gas stoves, which pour into the appropriate quantity of edible oil after the boiler has been burned, and when the oil has been burned, the potato chips are slowly turned over
4
A small amount of salt continues to be defunct when it hits the surface of potatoes
5
This is the first time that there has been an increase in the number of women in the country
6
It's not like I'm going to have to go to school
7
In the past 10 seconds, the fire has turned out to be the same as the firePotato-cracker Make Tips
One, when the potatoes are set together with the other, the potato absorbs salt, the other is not salted, and the two are salined twice in the course of the fire so that the two are salined; and the other, when the other is in the pot, it does not last long, becomes softer and tastes bad. 3. The addition of peppers is intended to improve the appetite of a friend who does not like to eat peppers and who can sow a little cuisine or onions when he comes out