Eggs on the ground

By VicentaLakin

Eggs on the ground
It's called gravy. Vegetable vegetables are unobserved and popular: they are of high nutritional value in the spring and are consumed in a variety of ways. It's of great medicinal value, and it's spleen, water, blood, and purpose。

Recipe Recommendations

  • Dicai appropriate amount
  • eggs of 3
  • salt 1 spoon
  • oil 3 spoons

Steps for Eggs on the ground

  • Make Eggs on the ground step 0
    1
    Leaves are removed from the ground to wash and the asphalt is replaced。
  • Make Eggs on the ground step 1
    2
    Three eggs in shredded bowls with proper salt。
  • Make Eggs on the ground step 2
    3
    The mix is even, and friends who like to eat hot can put some chili sauce。
  • Make Eggs on the ground step 3
    4
    The boiler is hot, and it's pouring into the omelet。
  • Make Eggs on the ground step 4
    5
    We'll have eggs in the ground and fry them on two sides
  • Make Eggs on the ground step 5
    6
    The fragrance of the ground and the eggs, the fragrance and the relish. This is the season of veggies

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