It's cool
By VicentaLakin
Recipe Recommendations
- yinchen 150 grams
- garlic 1 clove
- salt 0.3 grams
- chicken essence Xiao Xu
- apple cider vinegar 3 grams
- mature vinegar 3 grams
- soy sauce 5 grams
- sesame oil Xiao Xu
- qingshui appropriate amount
- millet spicy Xiao Xu
Steps for It's cool

1
Clean it up
2
Stand by
3
Hot water
4
Open the water
5
Just boil the pot
6
Cold water
7
Pick it up. Dry water
8
Rolling
9
Garlic and millet are clean
10
Garlic cut the end, put it on the field
11
Put salt on it
12
Let's go
13
Apple vinegar
14
Let's smoke
15
>div class="recipestep img">img alt='Make step 15' src='/images/RecipePic/613/20600517153732.webp'/>
16
Put on your vinegar and your perfume
17
Spicy rice
18
Spill the rice。