Pork stew
By VicentaLakin
Spring spring is particularly tender. It tastes good
Recipe Recommendations
- ribs 250 grams
- spring bamboo shoots appropriate amount
- green onion appropriate amount
- ginger appropriate amount
- corn oil appropriate amount
- soy sauce 2 grams
- pepper a spoonful
- cooking wine a spoonful
Steps for Pork stew
1
The ribs are clean, wine, ginger, peppers for half an hour。
2
The boiler is burned to the age of six, pouring into corn oil and fried ribs。
3
Add a little bit of raw smoke, pour a proper amount of water, high-pressure pot stew for 30 minutes。
4
I'll join you for 15 minutes。
5
Ten minutes in a boiler
6
Add a few onions, a fire for juice, a pot。
7
Fill the bowl, finish the chart。
8
The finished chart。
9
The finished chart。