Apricot pepper fried eggs
By VicentaLakin
It's easy. It's easy
Recipe Recommendations
- Pleurotus eryngii appropriate amount
- pepper a
- onion appropriate amount
- eggs two
- soy sauce a spoonful
- salt appropriate amount
- vinegar a spoonful
- slightly spicy
- fried
- ten minutes
- simple
Steps for Apricot pepper fried eggs
1
Apricot mushroom slice。
2
Onion。
3
Eggs spread。
4
Precious slices。
5
In the pot, appropriate amounts of vegetable oil are placed into the egg fluid, made to form, shoveled into small pieces and made to be used。
6
A small amount of vegetable oil is put in the pot, and the apricot mushrooms will be fried for a while, and a small bowl of clean water will burn。
7
Dry the water in the apricot mushrooms and put it in a sip。
8
Put a spoon in the vinegar。
9
Add a proper amount of salt and put onions into the fire。
10
Join the peppers and fry。
11
Put the eggs in。
12
Add water starch, and the fire will be even。
13
The finished chart。