Shrimp from the pond
By VicentaLakin
It's like we're all looking for shrimp in a bakery, and I'm the one who picks it up, and I'm the one who eats it, and the garlic is so rich, and it tastes a little salty, and it's so soft that I love it. Of course, shrimp tastes good, too. Creams, shrimp shells, fresh, smelly
Recipe Recommendations
Steps for Shrimp from the pond
1
Prepare the raw materials。
2
Shrimps cut shrimp shavings, shrimp feet, backs to the shrimp line, salt, wine, ginger chips, peppers mixed for half an hour。
3
Garlic, ginger chops, garlic past twice the fresh water, then on the water bubble。
4
The pickled shrimp is cooked in a boiler and the asphalt is extracted。
5
Fried pot with a little oil, garlic, ginger。
6
Then join the baker。
7
The little fire went up to the bakery and turned yellow。
8
Add fried shrimp, a little salt。
9
It's a small fire。
10
Eat while it's hot。Shrimp from the pond Make Tips
1. Garlic bubble water is not easy to fry or suffer. 2. Bread is easily burned, the fire is not high and the fire is slow。