Bone bean noodle
By VicentaLakin
Recipe Recommendations
- Xian noodles 500G
- Non-gluten beans 500G
- ribs 500G
- potatoes a
- salt appropriate amount
- oyster sauce appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- spiced powder appropriate amount
- chicken essence appropriate amount
- salty and fresh
- braised
- ten minutes
- simple
Steps for Bone bean noodle
1
Fresh noodles, fragrance, broken bean horns, potato slices。
2
Let's make a pot of oil and onions。
3
We'll put on the soybeans and make them soft and put them in sauce。
4
Put them in potatoes, water and food. One spoon, one spoon, one spoon of sugar, one spoon of salt。
5
The soup spreads the fresh noodles over the bean bean horns, soaks the soup on the noodles, and covers the pots with little fire。
6
In about seven minutes, the leftovers of the soup were evenly mixed with the bean horns with chopsticks, the noodles were ripe, the fire was out and the chickens were dried up, and the plates were packed。