Tomato fried fish eggs
By VicentaLakin
Recipe Recommendations
- tomatoes of 2
- caviar egg 120 grams
- tomato sauce appropriate amount
- salt appropriate amount
- white sugar appropriate amount
- chicken essence appropriate amount
- sweet and sour
- fried
- ten minutes
- ordinary
Steps for Tomato fried fish eggs
1
Food: Fish eggs。
2
Tomatoes。
3
Tomato sauce。
4
Remove the fish eggs from the wrapping, to be used。
5
Purge the tomatoes。
6
Put it on the board to be used。
7
Then the eggs of the fish shall be laid down into boiling water, and they shall be pulled out。
8
It's hot and hot。
9
接着，搁入适量的Tomato sauce。
10
A little fresh water boiled。
11
Then, the fish eggs fold in the poach。
12
Finally, salt, sugar, chicken。
13
Fashioned, fine。