Red-burned potato ribs
By VicentaLakin
THE LEVELS OF VITAMIN B1, VITAMIN B2, VITAMIN B6 IN POTATOES ARE RELATIVELY HIGH, AND VITAMIN B IS A NATURAL ANTI-AGE FOOD, SO POTATOES HAVE GOOD ANTI-AGE EFFECTS. POTATOES COOK WITH RIBS. IT'S DELICIOUS。
Recipe Recommendations
- potatoes appropriate amount
- ribs appropriate amount
- sauerkraut appropriate amount
- garlic appropriate amount
- bean paste 1 scoop
- soy sauce 1 scoop
- ginger appropriate amount
- salty and fresh
- burn
- an hour
- ordinary
Steps for Red-burned potato ribs
1
Clean the bones and boil the blood。
2
It's a back-up。
3
We're going to have to go with it。
4
It's hot and pours into the fragrance。
5
The bones are a little bit yellow, with a spoonful of soy sauce。
6
And pour the sour。
7
I'm counting on Ginger。
8
A spoon of wine。
9
A sip。
10
Add a proper amount of water, just over the bones。
11
When the soup is boiled, it's pouring into potatoes。
12
If you have a casserole, you pour it into a potato and change it to a casserole, which makes it more fragrance。
13
When the juice is close, it pours into garlic。
14
After pouring into garlic, the fire will burst and the fire will come to the table。