chopped pepper cabbage

By FloyBailey

chopped pepper cabbage
It's very simple, and it tastes good, relatively light. The weather is a little warmer today and it has risen to 25 degrees. It's just right to eat this light color dish.

Recipe Recommendations

  • cabbage appropriate amount
  • chopped pepper appropriate amount
  • salt appropriate amount
  • steamed fish oyster sauce appropriate amount
  • sugar appropriate amount
  • Vegetable Zhixian appropriate amount
  • edible oil appropriate amount

Steps for chopped pepper cabbage

  • Make  step 0
    1
    Cut the cabbage and wash it.
  • Make  step 1
    2
    Heat the oil, add garlic slices and chopped pepper and saute until fragrant.
  • Make  step 2
    3
    Pour in the cabbage and stir fry.
  • Make  step 3
    4
    After frying the water, I added salt and sugar according to the taste, and sprinkled a little steamed fish soy sauce.
  • Make  step 4
    5
    Before taking out of the pot, sprinkle with some fresh vegetables and serve on a plate.
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