A pound cake
By VicentaLakin
Recipe Recommendations
- sweetening
- roast
- several hours
- ordinary
Steps for A pound cake
1
Preparation materials: 4 eggs, 200 grams of low powder, softening of the butter room, 160 grams of sugar powder, raisins, cranberry dry cleaning, walnut roast。
2
Soft butter is added to sugar powder, which is distributed to the coloured whiteweight and added to the full modulation of an egg and then to the full tatter of an egg to four eggs。
3
Sifted into low-polluting mix and added to the dried mix。
4
The oven is preheated at 180 degrees and is placed in a paste-filled mold (which is to be pre-blowned with butter in order to remove the mould) and baked for about 40 minutes。
5
The finished product。
6
The finished product。
7
Final slice。A pound cake Make Tips
After the test, you can brush honey water a few times, put it in the freezer and eat it. I've omitted these. They taste just as good。