Garlic fried meat
By VicentaLakin
Recipe Recommendations
- garlic moss 350g
- tenderloin 150g
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Garlic fried meat

1
Food, fresh garlic, rib meat。
2
Garlic wash clean, celibate。
3
Don't cut the rib too thin, or you'll feel old。
4
Leather gravy, salt, wine, a bit of starch squirming, and a few minutes of salad。
5
Pick up the pot, hot boilers go down to the rib。
6
Well-fired ricket out of spare。
7
Garlic in the pot, cooking wine。
8
Less water to boil for three minutes, more raw, salt, sugar, chicken。
9
If you fall in a good spinal cortex, then you can even it。
10
The finished product. Garlic fragrances, fragrances, and eating garlic in spring is good for health! It's a good season for garlic. Let's do it