Tiger eggs
By VicentaLakin
It's simple, it's rare, it's perfect for the summer
Recipe Recommendations
- eggs of 4
- dried chili appropriate amount
- pepper appropriate amount
- octagonal one
- soy sauce 2 tablespoons
- cooking wine 1 scoop
- salty and fresh
- burn
- ten minutes
- simple
Steps for Tiger eggs
1
Cook the eggs and skin them
2
Get your food ready
3
When it's hot, put eggs in and blow it up
4
And when the eggs are all golden, the peppers, the peppers, the eight horns, the incense
5
I'll pour two spoons of soy sauce
6
A spoonful of wine
7
With the right amount of water, the fire will burst, and the fire will gather
8
It's easy and very good