Banana strawberry chocolate cake
By VicentaLakin
It's a piece of cake that's perfect for the winter, evenly blended with all the food, and brought heat to the strawberries, and a little piece of chocolate, and brought you three and a half friends who'll be happy and warm in the middle of the winter
Recipe Recommendations
- chocolate 50g
- unsalted butter 25g
- eggs one
- fine sugar 35g
- light cream 25g
- low-gluten flour 35g
- cocoa powder 10g
- banana 1 piece
- strawberry of 3
- sweetening
- roast
- an hour
- ordinary
Steps for Banana strawberry chocolate cake
1
Chocolate shredded, insulated water melted. The oven is 160 degrees preheat。
2
Add butter, fine sugar and light cream and insulated water to full integration。
3
Add eggs, mix evenly。
4
The bowls filled with chocolate fluid are moved from hot water and are sifted with low-banded flour and cocoa flour, continuing to mix evenly。
5
It's a seven-inch gold-coloured bowl of cake。
6
Bananas go to the skin, strawberries are washed, cut in half, on the cake。
7
The moulds were placed in the lower part of the oven, 150 degrees, 35 minutes。