Practice:
1. Weigh the butter at room temperature and soften until it dissolves with a gentle tap with an egg beater.
2. Add cocoa powder and milk powder to low powder and sieve for later use.
3. Lay tin foil on the baking sheet for later use.
4. After the butter is softened, use an egg beater to beat it slightly, add powdered sugar and continue to beat until feathery, then add milk in portions and beat evenly.
5. It is best to add the sifted flour, cut and mix well, and put it into an extrusion bag.
(It is recommended to use cloth to squeeze the flower bag, otherwise it will be easy to squeeze.)
Preheat the oven to 180 degrees. Bake for about 15 minutes.
Tip: It's best to watch while baking cocoa cakes, because the cocoa powder is very confusing and will burn if you are not careful.
Cocoa cookies
Recipe Recommendations
- sweetening
- roast
- an hour
- ordinary
Steps for Cocoa cookies
1
After weighing, soften at room temperature until it dissolves with your finger
2
Prepare egg liquid
3
Prepare the milk
4
Weigh the low flour, mix with cocoa powder and milk powder, and sieve.
5
Put baking paper on the baking sheet to avoid you being unable to get the cookies off and regret it.^& amp;^
6
Mix the sifted powder
7
After preparing these ingredients, the butter is almost softened, so start beating.
8
Whisk slightly, add powdered sugar and continue to beat until feathery
9
Add eggs and continue to mix well
10
Mix well, add milk and mix well
11
Put the mixed batter into a decoration bag. (Because I am alone, I didn't take pictures when mixing the batter, hehe.)
12
Squeeze it into the baking sheet. Because one doesn't have three hands, there is no chance of filming the squeezing process, so just make do.
13
The oven was preheated while we squeezed the flowers and put it in the oven.
14
The oven is starting to bake my delicious food. Hey, I'm just looking at the oven while cleaning up my battlefield.
15
Because my young master came back when the baking was finished, he made trouble for me and poured a plate of biscuits into a spare plate. Let's take a look at the finished product.