Come back to the casserole
By VicentaLakin
It's called "spring" and it's one of the best vegetables for spring. It is rich in vitamins, calcium, magnesium, dietary fibres, and tastes good when it tastes good, it tastes good when it is fried or mixed。
Recipe Recommendations
- salty fragrance
- fried
- ten minutes
- ordinary
Steps for Come back to the casserole

1
Let's go clean up。
2
Slice into pieces。
3
熟五花肉Slice into pieces。
4
The meatloaf is in the pot, and the little flaming oil is out。
5
It's hot, salted, wined。
6
Here we go。