Black Bean Chicken Wings
By MelvinCassin
Ingredients: chicken wings,cooking wine,sugar,black bean sauce,chicken root
Recipe Recommendations
- chicken wings appropriate amount
- chicken root appropriate amount
- black bean sauce appropriate amount
- cooking wine appropriate amount
- sugar appropriate amount
Steps for Black Bean Chicken Wings
1
When you buy the chicken wings and chicken roots, wash them first, and then soak them in cold water for half an hour to remove the blood.2
A knife is drawn in the middle of the chicken wings, and a knife is drawn in the roots of the chicken roots. Then marinate with 2 tablespoons of tempeh sauce and cooking wine for 30 minutes.3
Put some base oil in the pan, heat the oil and pour in the marinated chicken wings and chicken roots. Stir fry continuously for 5 minutes on high fire. This is a very important step.4
Don't add water to the chicken wings. Add some sugar, don't add salt, because the fermented bean is salty enough. After boiling the water, turn to low heat and cook for 25 minutes. After the juice is collected on the high heat, you can start the pot.