Red-tree mashed leaves
By VicentaLakin
Today's one: "Red dates, willows, homemade dates, sweet nutrition, household practices, please be kind enough."。
Recipe Recommendations
- flour appropriate amount
- alkali powder appropriate amount
- Home-made red date paste appropriate amount
- baking powder appropriate amount
- warm water appropriate amount
- sweet fragrance
- steamed
- several hours
- simple
Steps for Red-tree mashed leaves
1
Take the right amount of flour, and the fermentation powder is opened with warm water and approximately twice as much as the fermentation。
2
Equivalent alkaline powder flattens the exhaust。
3
Change the knife to the same size of the agent。
4
Red-tree mud。
5
Put it in red date mud and start packing。
6
The willow willows will be awake for 20 minutes。
7
Put it in the boiler for 20 minutes。
8
When the time comes, don't rush to open the fire for three minutes。
9
It's cold out of the pot. It's cold in the fridge。
10
It's delicious。
11
The finished chart。
12
Sweet, awesome。Red-tree mashed leaves Make Tips
There's a recipe for the front of the red-tree mud