Pelican head
By VicentaLakin
It's green, it's salty, it's fragrance, it's fragrance。
Recipe Recommendations
- Malan head appropriate amount
- corn oil appropriate amount
- onion appropriate amount
- pepper appropriate amount
- salt appropriate amount
- oyster sauce appropriate amount
- soy sauce a little
- garlic appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Pelican head
1
Maran's hair is clean。
2
It's going to turn green。
3
It's hot in a pot, it's hot, it's garlic, it's corny。
4
Good Maran head in, half a spoon of water。
5
Quality salt, pelican oil, a little raw。
6
It's the fire。
7
The finished product。
8
The finished product。