The monkeys and mushrooms
By VicentaLakin
For a caterpillar eater, as long as it's herbs. It's also very good to eat with monkey mushrooms and herbs。
Recipe Recommendations
- Hericium erinaceus 50g
- leek 300g
- cornmeal 250g
- wheat flour 80g
- salt appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- pepper appropriate amount
- white sugar appropriate amount
- Jiang appropriate amount
- sesame oil appropriate amount
- salty and fresh
- steamed
- several hours
- ordinary
Steps for The monkeys and mushrooms
1
Monkey mushrooms are immersed in cold water, during which water is replaced in due course。
2
After immersion, monkey mushrooms are boiled in a boiler for 20 minutes before they recover cold and dry water。
3
Corn paste with hot water。
4
With wheat flour and flour, 10 minutes of static。
5
The herbs are washed clean and immersed in cold water for 20 minutes, and the asphalt is cut to shreds。
6
Scattered monkey mushrooms with salt, butter, raw smoke, pepper powder, sugar, ginger and sesame oil。
7
Cracked cauliflowers and mixed monkey head mushrooms are mixed with a small amount of salt mixed into corsets。
8
Quieted noodles are made into medium-sized noodles。
9
Put the pasta down and add the material。
10
With the pasta, the material is heavy, it's made of crumbs, and the crumbs go into steam。
11
It's good to be boiled out。The monkeys and mushrooms Make Tips
1. The packaging mix is based on personal preferences. 2. Taste is based on individual human tastes. 3. Vapouring time is measured by currying。