Strawberry Dafu
By VicentaLakin
Recipe Recommendations
- glutinous rice flour 150 grams
- starch 30 grams
- sugar 50 grams
- salad oil 40 grams
- Lotus paste filling appropriate amount
- milk 100 grams
- sweetening
- steamed
- an hour
- ordinary
Steps for Strawberry Dafu
1
The mix of rice with sugar, oil and milk is even。
2
It's evaporated in a steam pan for about 20 minutes。
3
Strawberry washes water with kitchen paper。
4
The fermented rice flour and the lily beads are divided into flat-sized dough。
5
Take a lotus and wrap it in a strawberries. Don't wrap it on the top。
6
If you open the lumber, wrap it in the lumberberries and head down。
7
Just put the rice in the coconut。
8
The finished product。
9
The finished product。
10
The finished product。Strawberry Dafu Make Tips
Liquids can be watered or milked. Like sweets can increase in proportion. Coconuts can also be replaced with cooked rice powder。