Water the liver
By VicentaLakin
I'm tired of fried liver. I'll change it today。
- slightly spicy
- mix
- three-quarters of an hour
- simple
Steps for Water the liver
1
Food, liver, cucumber。
2
It's a little something。
3
Cooking pots with water in the liver of pigs, onions of ginger, peppers, leather, wine, and a proper amount of salt。
4
Boil it up, smudge it up, boil it for about 40 minutes, boil it completely。
5
The cucumbers go and wash their skins, and they scratch them out with a scratch, and they're on the plate, like a map。
6
Take out the cooked liver slices。
7
Coded in plate, like chart。
8
Get ready for juice, millet, garlic, fragrance, crumbs, raw, salt, sugar, red oil, soy sauce。
9
Put the juice on the liver, finished。
10
The finished product. Fresh and delicious, pork liver, bitter, hot, can fix the liver, see, blood, iron, spring is the best time for the liver