stir-fried crab
By TheaSmith
Ingredients: chicken essence
Recipe Recommendations
- crab 250 grams
- onion 3 trees
- ginger 1 block
- cooking wine 1 tablespoon
- white sugar 1 teaspoon
- salt 1 teaspoon
- chicken essence 1 teaspoon
- salty and fresh
- fried
- ten minutes
- simple
Steps for stir-fried crab

1
Prepared materials.
2
Wash it thoroughly and incubate in light salt water for about half an hour.
3
Finally, remove the navel and brush it clean.
4
Cut it in the middle!
5
After heating, saute the chives and shredded ginger.
6
Add the processed crabs.
7
Add cooking wine and stir fry for dozens of seconds.
8
Finally, add some water, salt, chicken essence, and white sugar and cook for a few minutes.
9
The salty and delicious stir-fried crabs are ready.