Fried salmon
By VicentaLakin
Buy some salmon, chilled, dried up, it's the best. It doesn't need complicated sauce, not even oil, nutrition, health
Recipe Recommendations
- the salmon 250 grams
- asparagus 150 grams
- lemon juice a little
- black pepper a little
- salt a little
Steps for Fried salmon
1
Prepare the raw materials。
2
The tritium cut。
3
The water will be boiled open, a little salt will be added, and the platinum will be burned for a few more seconds。
4
The salmon go bone。
5
It's hot in the pan。
6
Watch out for flipping. You're gonna have to fry all over it。
7
A little black pepper, a little salt, a little lemon juice, just a little gill。Fried salmon Make Tips
1. Salmon fish contain grease, so no further refuelling is required for cooking. 2. The older skin of thorium is scratched with a shovel, otherwise it affects the taste。