Pelican
By VicentaLakin
Recipe Recommendations
- lettuce 500 grams
- oyster sauce appropriate amount
- soy sauce appropriate amount
- salty and fresh
- mix
- ten minutes
- simple
Steps for Pelican
1
It's fresh。
2
The lettuce is clean。
3
Get some water。
4
Open up, let's go。
5
Overcooled water, dry water, oil consumption and raw oil mix, and boilers。
6
Pick up pans, eat, a simple dish, delicious。Pelican Make Tips
The short-time heat of the lettuce and the rapid boiler of cold water will keep the dishes green。