Spicy potato radish pot
By VicentaLakin
Buy a bag of spicy casseroles, make all the vegetables you like, meat, seafood, all of them together
Recipe Recommendations
- potatoes a
- water radish a
- Water radish rose rose appropriate amount
- cucumber a
- chicken halves
- onion an
- Jiang a
- garlic two cloves
- soy sauce appropriate amount
- cooking wine appropriate amount
- starch appropriate amount
- Spicy fragrant pot seasoning appropriate amount
- vegetable oil appropriate amount
- salt appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for Spicy potato radish pot
1
Potato chops, wash the starch in the water。
2
Carrot cut。
3
The radishes cut into little pieces。
4
Cucumber cut。
5
Chicken chest slices, with a proper raw-cracker starch for a while。
6
Slice little bits, garlic slices, ginger slices。
7
The boiler is hot, put in a suitable quantity of vegetable oil, hot, put in a potato bar to the yellow, and extracts controlled oil for use。
8
Put the chicken in the pot and turn it white。
9
Scratch the chicken to the side of the onion。
10
Put in a proper amount of spicy casserole and boil red oil。
11
Put it in carrots, cucumbers, radish。
12
Put the potatoes in。
13
If you add a proper amount of salt, you can put it out of the pot。
14
The finished chart。