Rose apple pie
By VicentaLakin
It's like eating apples。
Recipe Recommendations
- medium-gluten flour 150 grams
- butter 60 grams
- powdered sugar 15 grams
- water 45 grams
- Apple a
- honey 30 grams
- soft white sugar 30 grams
- sweetening
- roast
- several hours
- senior
Steps for Rose apple pie
1
Prepare your food。
2
Apple changed the knife。
3
Cut in small pieces。
4
Slice。
5
Boiled apple chips with honey and sugar into syrup and cooled them for use。
6
Flour, butter, water and sugar powder are put together in a smooth pasta (butter is softened in the room and cut into small pieces)。
7
Squeeze into smooth noodles, loose for 20 minutes。
8
It's a big face。
9
change the knife to grow 35 cm x 5 cm rectangular thin, as thin as possible, and the finished product is thicker。
10
Apples are arranged sequentially on the face。
11
Here's the one that folds up over the apple。
12
From one side to the other。
13
It turns into a rose。
14
Finish everything in turn。
15
Put it in the oven。
16
The oven is preheated, apple-derived embryos are placed in the oven, 200 degrees, mid-level, 40 minutes of roasting (the colour of the apple is observed at all times and the temperature and timing can be adjusted appropriately for the oven at home)。
17
Okay, out of the oven。
18
Pretty then。
19
😊
20
♪ We'll be together ♪