Goose blood
By VicentaLakin
Recipe Recommendations
- goose blood 1 block
- cauliflower 190 grams
- chopped pepper appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- slightly spicy
- cook
- ten minutes
- ordinary
Steps for Goose blood
1
Food: Goose blood (cleaned)。
2
The bouquets (which have been made into a small wash)。
3
Put the goose blood on the board and cut it open。
4
It's hot and hot。
5
It was then boiled with fresh water。
6
Then, the collide of the goose's blood turns and boils until the vegetable is cut out。
7
Then put a proper amount of pepper to flip。
8
Finally, some salt and chicken。
9
Fashioned, fine。