Milk tea
By VicentaLakin
Recipe Recommendations
- black tea a pack
- pure milk 200ml
- white sugar Two and a half spoonfuls
- whole milk powder two spoonfuls
- qingshui 200g
- sweetening
- cook
- half an hour
- simple
Steps for Milk tea
1
Red tea packs are placed in milk pots, water is added and the fire is opened。
2
Turn the pot on the fire and cook it for five minutes。
3
When the red tea is cooked, the fire is shut, the sugar is put in, and it mixes up。
4
Add milk。
5
Take out the tea bag and add milk powder and mix it evenly。
6
When the milk just burst, the fire went off。
7
Eat after cooling。Milk tea Make Tips
The red tea is boiled for five minutes and the smell of tea is fully dissolved。