Fried mackerel
By VicentaLakin
- salty and fresh
- fried
- ten minutes
- simple
Steps for Fried mackerel
1
The mackerel is washed clean。
2
A large spoon of salt mixed with salt。
3
The oil is hot and then the fire goes into the fish。
4
It's both in gold and yellow。
5
It's twice more cuddly。
6
The plate's cool。
7
It smells delicious。