Beanie spinach rolls
By VicentaLakin
Recipe Recommendations
- salty fragrance
- cook
- ten minutes
- simple
Steps for Beanie spinach rolls

1
Spinach, bean skin clean。
2
The pot was boiled with water and the bean skin burned for two minutes。
3
Spinach, two minutes hot。
4
Sliced spinach。
5
The spinach is on the bean skin。
6
The bean skin rolls up, it's better, it cuts in。
7
Put all the sauce in one bowl, mix it evenly, and turn it into a juice。
8
Plot。
9
Delicious。