The sprouts and the pig's heart
By VicentaLakin
Recipe Recommendations
- chive sprouts 140 grams
- pig heart half a
- cooking wine appropriate amount
- blending oil appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
Steps for The sprouts and the pig's heart
1
The food: the sprouts。
2
Pig heart (cleaned)。
3
Wash the bellies out。
4
Put it on the panel and cut it to use。
5
Put the pig's heart on the board。
6
Put it in a plate, and add some wine, salt, chicken, and oil。
7
It's hot and hot。
8
And then the sprouts and the sprouts。
9
Then add salt and chicken。
10
Fashioned, fine。