Mushroom mackerel soup
By VicentaLakin
I'd like to recommend a simple operation, a fresh soup of high nutritional value。
Recipe Recommendations
Steps for Mushroom mackerel soup
1
Prepare the material you need. Mushrooms are washed, sliced, tomatoes spare。
2
The rotting bamboo is broken。
3
The boilers are burned to the age of six into corn oil, and tomatoes are added to the fire, where appropriate, with a few open water。
4
Add a proper amount of water, put it in mushrooms and boil it。
5
Join the mackerel, cook the fire for 10 minutes, add a little salt, pepper powder, smoke。
6
In the bowl, finished chart, finished。
7
The finished chart。
8
The finished chart。