Red fish tails

By VicentaLakin

Red fish tails

Recipe Recommendations

  • Fresh fish tail 500G
  • onion appropriate amount
  • Jiang appropriate amount

Steps for Red fish tails

  • Make Red fish tails step 0
    1
    Fresh grassfish fish tail-cleaning
  • Make Red fish tails step 1
    2
    Get ready for the ginger and chili
  • Make Red fish tails step 2
    3
    Less oil in the pan and less salt into the fish. One, you can taste it, two, you can't break it。
  • Make Red fish tails step 3
    4
    # I'll make it #
  • Make Red fish tails step 4
    5
    ♪ Down in the aces ♪
  • Make Red fish tails step 5
    6
    Cook wine, smoke
  • Make Red fish tails step 6
    7
    Add sugar and a little water
  • Make Red fish tails step 7
    8
    It's about five minutes to boil
  • Make Red fish tails step 8
    9
    And fill the fire with juice, and taste, and add a little salt, because when it is roasted, some chicken powder
  • Make Red fish tails step 9
    10
    When the juice's almost done, it's in the vinegar. That's how the red-coloured fish tails are made
  • Make Red fish tails step 10
    11
    Finish, eat
  • Make Red fish tails step 11
    12
    It's finished
  • Red fish tails Make Tips

    I don't usually like to cook at home, with too much sauce, fresh food, simple food, fish, fish, meat, no smell

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