Homemade tea
By VicentaLakin
It contains a wide range of nutrients, including dung, cholesterol, cholesterol, organic acid, glucose, Vc, Vd and carrots, as well as a wealth of trace elements, which are mildly diarrhea, dialysis, osteoporosis and lactation, and are effective in treating breast disease。
Recipe Recommendations
- Fresh dandelion appropriate amount
- bitter taste
- steamed
- several days
- simple
Steps for Homemade tea

1
Fresh bogus。
2
Take away the old leaves and root without strangling. I strangled it
3
Clean up, control the water。
4
Water open, two minutes in the upper drawer。
5
On the board, on the balcony. One or two times a day, two days ago。
6
Half-dry can make a small ball。
7
I've had half of it, half of it's gone, the weather's good, and I've been dry for two days. Right away。
8
Pack and save. The finished product。
9
Containment storage. The finished product。Homemade tea Make Tips
It's a small basket of drying, and it's a lot less finished