Cream egg dumplings

Recipe Recommendations

• leek 1 bundle
• eggs of 3
• shrimp of 10
• salt appropriate amount
• pepper 3g
• oyster sauce 1 scoop
• oil appropriate amount
• chicken powder appropriate amount

• salty and fresh
• cook
• an hour
• ordinary

Steps for Cream egg dumplings

1

Eggs tossed into the pot and fried。

2

The herring wash cleans the water。

3

Shrimp is washed to the line。

4

Shrimp cut into egg bowls, salt, pepper, beak oil。

5

Add oil, chicken powdered。

6

Add shredded pickles。

7

Blend。

8

Just wrap it in dumplings。

9

Eat。

Recipe Categories

• staple food
• home cooking