Apple toast pie
By EileenWard
This is a super simple, super delicious and super healthy food. The process is not complicated at all. There is no need to make dough and fold a quilt, no need to crack eggs and sift low powder, and there is no added sugar. The toast is crispy, and the apples are soft, sweet and delicious.
- sweetening
- baking
- ten minutes
- simple
Steps for Apple toast pie
1
Prepare the materials.
2
Wash and core the apples and cut them into thin slices.
3
Place it in a small toast abrasive.
4
Drizzle with honey.
5
Add the toast slices (everything in half).
6
againDrizzle with honey.
7
Put another layer of toast.
8
again次淋入蜂蜜。Put another layer of toast.
9
180 degrees, heat on and off, 15 minutes.
10
Just turn it upside down when eating.