Snack soup
By VicentaLakin
Recipe Recommendations
- crucian carp art. 1
- boxthorn leaf appropriate amount
- ginger slices appropriate amount
- salt appropriate amount
Steps for Snack soup
1
The mackerel washes the black membrane of their belly
2
The oil in the hot pots boils the fish to two sides
3
Add water and a few ginger chips to the fire
4
When the fish soup is white, it's salty
5
Finally, we'll add the ready loaf
6
Get out of here
7
It's a very nice piece of fish soup that's made, and it's better when it's hot
8
Done