Red bean rice congee
By VicentaLakin
Steps for Red bean rice congee

1
Red beans immersed three hours early。
2
A bowl of rice is ready。
3
Two materials are put into the electric cooker。
4
The amount of water poured into it is more than twice the amount of material。
5
Cooking congee for an hour and a half。
6
Done. Done. A little salt can be transferred。
7
The finished map, a little white sugar evenly。
8
Completed Chart