Spicy bean-skin and buns
By VicentaLakin
It's salty. I don't have salt. I like salty。
Recipe Recommendations
- slightly spicy
- fried
- ten minutes
- simple
Steps for Spicy bean-skin and buns
1
The food is clean。
2
Slice slices。
3
Bean peel。
4
Pepper onions. Chon is ready。
5
The pot was boiled with water, and the soybean water was put in, and it was burned for a minute。
6
Squirt。
7
It's hot and hot in the pot, and it's put in peppers, onions, ginger cream。
8
Put it in the soybeans。
9
Bean petals make red oil。
10
Put it in the bean skin。
11
Put in fuel。
12
Put the sauce in。
13
Turn the fire even。
14
Put it in the pack。
15
It's okay to turn it even。
16
Load。
17
Spicy and delicious。